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Category: Gastronomy

Gastronomy

10 great boozy breaks

Posted on February 16, 2008January 29, 2021By : it

The Guardian, Saturday February 16 2008 Drink wine from the barrel in Tenerife Hire a car, buy a map and head for the Orotava wine valley in the island’s lush north, to discover the guachinches (gwa-CHEEN-chays). These makeshift rural bars open seasonally to sell the latest harvest of country wine. With it they dish upContinue Reading “10 great boozy breaks”

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Gastronomy

The new restaurant

Posted on September 1, 1998January 29, 2021By : et

 

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Gastronomy

Bar Tamaimo and chimeney hall

Posted on November 1, 1986January 29, 2021By : et

  

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Gastronomy Tigaiga Team

Restaurant staff year 1971

Posted on December 30, 1971January 29, 2021By : it
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Gastronomy Guests & Friends

Profesor von Sengbusch: Senga – Tigaiga

Posted on February 13, 1965January 29, 2021By : it

DID YOU KNOW? The strawberry variety Senga-TIGAIGA got its name from the german scientist Professor  R. v. Sengbusch (1898-1985) who spend days in Tenerife studying and staying in our hotel.

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Gastronomy

Short Wine Card

Posted on January 1, 1962January 29, 2021By : it
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