Compost from our kitchen
The farm “Venta Ecológica” uses waste from the hotel kitchen and our garden.Today, Sandra Kober has explained to our kitchen staff how after several weeks, the compost is produced.
The farm “Venta Ecológica” uses waste from the hotel kitchen and our garden.Today, Sandra Kober has explained to our kitchen staff how after several weeks, the compost is produced.
Commemorating the 50th Anniversary since the inauguration of the Tigaiga this year, our staff started reforesting a picturesque spot in the Tenerife hills, planting the first from 50 pine trees in response to a plea from the Tenerife Cabildo. We want to mark the 50th anniversary of the foundation of the Tigaiga in a special way and hope these trees willContinue Reading “Tigaiga Tree Planting”
Centro de Congresos Taoro
The global challenge of climate change and action by the tourism sector was addressed by Dr. Murray C. Simpson (Oxford University Centre for the Environment) at the Conference on Climate Change and Tourism in our hotel.
International conference: Creating markets for RES. Instituto Tecnológico y de Energías Renovables, Granadilla The Tigaiga Hotel was invited to participate in Panel 4: Renewable Island Tourist Destinations, RES and Building. Organized by GAIA – RESTMAC
Our hotel has been awarded with the TUI environmental prize for its important and remarkable environmental actions. Tigaiga was evaluated among the first ten hotels worldwide.
Report 2001/2002 The Tigaiga Hotel on Tenerife is one of four hotels included in this report.
EMAS going public Speaker: Irene Talg, Hotel Tigaiga
Because our forefathers did not have the means to heat and cool we have nowadays, they were obliged to take account of the environment to achieve the desired comfort. A kidney-shaped pool was build on the Tigaiga premises in 1964. Something very unusual, as all swimming pools of that period were rectangular. And this is why.Continue Reading “Bioclimatic is neither new nor a passing gimmick”